

PREP TIME: 5 Minutes
TOTAL TIME: 5 Minutes
MAKES: 3 Servings
Ingredients
1-1/2 cups DOLE® Pineapple Juice (375 mL)
1 cup vanilla yogurt or frozen yogurt (250 mL)
1 cup halved DOLE Frozen Raspberries (150 g)
2 ripe, medium DOLE Bananas, peeled
Directions
Combine pineapple juice, yogurt, raspberries and bananas in blender or food processor. Cover; blend until smooth. Garnish with raspberry and banana slices, if desired.
Print Recipe