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Island Shake

PREP TIME: 10 Minutes
TOTAL TIME: 10 Minutes
MAKES: 3 Servings

Ingredients

1 medium ripe DOLE® Banana
2 cups DOLE® Frozen Mango Chunks, partially thawed (300 g)
1 cup DOLE® Pineapple Juice (250 mL)
1 carton (6 oz.) peach or pina colada low fat yogurt (180 mL)
½ teaspoon finely grated lemon peel (2.5 mL)

Directions

Combine banana, mango chunks, pineapple juice, yogurt and lemon peel in blender or food processor container. Cover; blend until smooth.

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